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Tetsujin Chef Sakai
 
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Salad Dressing
Yields 1 cup dressing.
Salute Santé!® Grapeseed Oil 1/2 cup
White wine or Apple cider vinegar 1/4 cup
Sweet mustard 1 tsp.
Spring water to reduce acidity of vinegar 1/8 cup
Turbinado sugar 1 tsp.
Sea salt & pepper to taste

1. Mix all ingredients together in a dressing bottle. 2. Shake well.
Serve over fresh greens.

 

 


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